Wojapi cup

A quarter cup of maple (syrup). Two ounces of seeded rose hips. And two cups of water. It's a pretty simple recipe. And all of these, both the rose hips and the cranberries have so much natural ...

So, our favorite restaurant anywhere is @Tocabe in Denver. We were introduced to it a few years ago by our dear friend Libby. We return every chance we can. The atmosphere is very very casual, the...First time trying Native American food, and I'd say it was a pretty good experience. Four of us tried the Bison ribs, Indian taco with chicken, Medicine Wheel nachos with beef, Wojapi with Fry bread, and a cup of Green chili stew. I thought the ribs were a little bland, but the blueberry BBQ sauce was a unique addition which I enjoyed.Wojapi Topped Fry Bread. $4.50. Northern Plains delicacy which consists of berries reduced to a jam. Wojapi Cup. $3.50. Grilled Bannock Bread. $2.95. Drinks.The definition of wojapi is a Native American berry sauce. Traditional wojapi can be made with chokeberries, blueberries, huckleberries and/or blackberries that sometimes may be as thick as pudding or with a consistency of jam. A bit of sugar or honey may be added but the highlight of this sauce is the berries, not the sweetener.I had to go back for their dessert and got another frybread with a wojapi cup. It was more goodness and a nice twist using the frybread for dessert. ... Cup $3.75 Bowl $6.95 Chips & Salsa. 2 reviews. $3.50 Kids Meal Beef. 40 reviews 7 photos. $5.95 Chicken. 113 reviews 48 …

1. Clean your berries. 2. Place them in a mixing bowl and mash with a potato masher. 3. Add fruit and water to a large saucepan and bring to boil. Stir, being careful not to burn the berries. 4. Reduce the heat and simmer on low heat for one hour. 5. Tocabe, An American Indian Eatery, Greenwood Village: See 142 unbiased reviews of Tocabe, An American Indian Eatery, rated 4.5 of 5 on Tripadvisor and ranked #2 of 158 restaurants in Greenwood Village.Sep 30, 2020 · The definition of wojapi is a Native American berry sauce. Traditional wojapi can be made with chokeberries, blueberries, huckleberries and/or blackberries that sometimes may be as thick as pudding or with a consistency of jam. A bit of sugar or honey may be added but the highlight of this sauce is the berries, not the sweetener. 6 Cups of Water. 3 Tbsp Cornstarch dissolved in a cup of liquid. 1 Cup of Sugar. Instructions. • Soak the dried choke cherry patties for a couple of hours and then place in pan and break them up. • Once the liquid is hot, add sugar and let it melt. You can add less or more sugar to taste. • Add thickening agent (cornstarch) gradually, as ...1/4 cup sugar; 3 teaspoons baking powder; 2 cups flour; 1 teaspoon salt; 1 cup water (or just enough to make a soft dough) Oil for frying; Mix all the dry ingredients together. Add water, mixing carefully. Divide the dough into four pieces and pat each into a round, flat shape. Add 1-2 inches of oil to a large skillet and heat to 350.Order food online at Tocabe, An American Indian Eatery, Greenwood Village with Tripadvisor: See 142 unbiased reviews of Tocabe, An American Indian Eatery, ranked #2 on Tripadvisor among 163 restaurants in Greenwood Village.

Schau dir mal menü für Tocabe, An American Indian Eatery an.The menu includes and main menu. Auch die Fotos und Tipps von Besuchern anzeigen.Many Native American foods were made from wild fruits that had been dried in the summer months, ready for use throughout the long South Dakota winters....Or, try our fry bread with wojapi (warm berry sauce), cinnamon, or honey as a dessert! Tatanka Stew. Made from prime cuts of tender Black Hills buffalo, slow cooked with carrots, sweet peas, green onions, pearl onions, and potatoes. Simmered in our own blend of tasty seasonings and served with Indian fry bread.Lakota Wojapi (fruit stew) - No Sugar. 2 Cups fresh (or frozen) strawberries, blueberries, blackberries or cherries (do not use raspberries) 1 Cup water. Add the fruit and water to a sauce pan. Cook and stir on low heat until water has somewhat vaporized and wojapi is a thick syrup. Let cool about 5-10 minutes.Yuja-cheong (preserved yuja). Cheong is a name for various sweetened foods in the form of syrups, marmalades, and fruit preserves in Korean cuisine. It is used as a tea base, as a honey-or-sugar substitute in cooking, and as a condiment. There are liquid varieties such as maesil-cheong (plum syrup), jam-like varieties such as yuja-cheong (yuja marmalade), …

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½ cup chopped wild onion or shallots ½ cup Corn Stock or vegetable stock 2 cups cooked wild rice ½ cup dried cranberries 1 cup roasted, peeled, chopped chestnuts* 1 tablespoon maple syrup to taste ½ to 1 teaspoon smoked salt to taste In a large skillet, heat the oil over medium-high heat and add the mushrooms, sage, and onion. Cook ...Meanwhile, in a glass measuring cup combine 1/4 cup cold water and cornstarch until a smooth paste forms. Stir the slurry into the hot fruit mixture. Bring to a boil and simmer until mixture thickens. Add pepper and thyme. Cook and stir 5 minutes more.1 Jun 2018 ... In 2018, options include Rockin' Moroccan, Purple Rain, Wojapi Manoomin, Guatemalan Remolacha, Kickin' It Filipino — and a Dreaming of Veggies ...Wojapi Cup + Fry Bread. Northern Plains delicacy which consists of berries reduced to a jam. $5.50. Fry Bread. $2.95. Fry Bread Nuggets. $3.15. Show full menu.If using lard to fry the bread, make sure that you use about 2 1/2 cups of lard instead of the 3 cups of vegetable oil. If using shortening instead of vegetable oil, you will need about 2 1/4 cups for frying. When cooking a larger batch, keep finished fry bread warm in the oven. Set the drained fry bread on a baking sheet fitted with a cooling ...Discover Watecha Bowl in Sioux Falls, South Dakota: Chef Lawrence West serves up Indian tacos, wojapi, and other Lakota dishes at the brick-and-mortar incarnation of his popular food truck.

View the Tocabe menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Tocabe locations in our database to create the most accurate list of Tocabe prices.1/2 cup plant-based butter such as Earth Balance; 1/2 cup ... Try Corn Mush topped with Chef Toni's recipe for Wojapi, a simple and delicious mixed berry sauce.Nov 18, 2010 · Wojapi (Woe-sha-pay) 2 cups berries, fresh or frozen (blueberries, blackberries, strawberries, chokecherries, etc.) 1 1/2 cup water, save 1/4 cup for mixing with cornstarch; 1/4 – 1/2 cup sugar granular, to taste – Splenda works well also; 2 tbsp cornstarch; Directions: Put berries in a medium saucepan.Grilled Bannock. Cup. $3.75. Bowl. $6.95. Grilled Bannock at Tocabe "Delicious fast casual American Indian food. I've been many times and came with friends after stopping at Grange Hall for drinks. The Indian taco on freshly made bannock bread is amazing. I chose chicken as it is….Directions: Place cranberries and sweetener in saucepan and cook, slowly adding 1 ½ C water. Mix ¼ cold water with 2 TBSP cornstarch, let sit until it is room temperature. Add cornstarch mixture slowly to the simmering berries, stirring constantly for 20 minutes. Glaze the meatballs with Wojapi and serve. On February 2, 2021 / Berries, …Wojapi Cup. Wild Rice Pilaf w/Pinon nuts & berries. Colorado Gourmet Mushrooms “pulled pork” ...Hey everyone, today we're making Wojapi! [Woh-Zjah- pee] (source- Lokota Pronunciation wolakotaproject.org) This is not like my usual videos, so I hope yo...5.5M views, 20K likes, 6.2K loves, 1.7K comments, 16K shares, Facebook Watch Videos from Tasty: Wojapi is a Native American Berry SauceServed with 2 Fry Bread Biscuits. Add Signature House Side. Your Choice of. Side Salad or Green Chile Stew. DESSERT. Wojapi Cup 3.95. Wojapi Cup + Fry Bread ...½ cup (75 g) of dried berries (such as saskatoon berries, blueberries, or cranberries) ½ cup (100 g) of rendered fat or bacon grease; ⅛ teaspoon (0.7 g) of salt; ⅛ teaspoon (0.3 g) of freshly ground black pepper (optional) Instructions: Choose the desired meat and berries. Grind dried meat and berries into a powder.Wojapi is a thick berry dish, sometimes the consistency of pudding. Traditionally, it was not made with flour or sugar, but today it often is, rendering it only a marginally nutritious dish (even less so if the berries used are frozen “with sugar added”). If the berries you find are ripe and tasty, there is no need to add additional sweeteners.Steps for extracting juice. When extracting juice for pectin-added jelly use ripe chokecherries. Wash the fruit in cool running water. Add water to cover the chokecherries. Bring to a boil in a covered stainless steel or enamel kettle and then simmer for 15 minutes, or until soft. Cool and strain through cheesecloth or a damp jelly bag.

Wojapi is a thick berry sauce. If your berries are ripe and tasty, there is no need to add additional sweeteners. Traditionally, Wojapi is not made with cornstarch, flour or sugar. Minutes to Prepare: 10 Minutes to Cook: 120 Number of …

Fry Bread with Wojapi. Wojapi: Wash fruit, combine with water in medium saucepan. Cook over low heat until broken down and thickened. Anise Sugar: Add 1 Tbsp. Anise Seed to small fry pan. Toast on stove-top until fragrant. Add 3/4 cup sugar and warm. Turn off heat and remove from stove. Set aside.Hank is a male customer who made his first appearance as a Closer in Papa's Pancakeria. Hometown: Maple Mountain Loves: Pumpkin Pie Hates: Night Shifts Occupation: Highway Patrolman Hank is a long-time highway patrol officer for the small town of Maple Mountain. He starts off every week with a trip to Papa's Pancakeria, filling up on a hot stack of …Wojapi Cup + Fry Bread $5.50 Northern Plains delicacy which consists of berries reduced to a jam Fry Bread $2.95 Fry Bread Nuggets $3.15 Drinks Ask About our Rotating Beer Lineup All Natural Soda* $2.95 gluten-free Fountain Soda $1.95 ...Wojapi Cup + Fry Bread $5.50 Northern Plains delicacy which consists of berries reduced to a jam Fry Bread $2.95 Fry Bread Nuggets $3.15 Drinks Ask About our Rotating Beer Lineup All Natural Soda* $2.95 gluten-free Fountain Soda $1.95 ...Consider serving this traditional wojapi as a topping for cornbread, over ice cream, or even with turkey, duck or goose. If you can’t find the wild chokeberries or buffalo berries the Lakota prefer, simply use ... • 4–5 cups fresh berries (blueberries, raspberries, strawberries, buffalo berries or pitted choke-cherries) • ½ cup water ...Check out the menu for Tocabe, An American Indian Eatery.The menu includes and main menu. Also see photos and tips from visitors.Cup. $3.75. Bowl. $6.95. Bison Ribs at Tocabe, An American Indian Eatery "An outstanding and unique restaurant. I had never been to a Native American restaurant before and it was worth the trip. The fast-casual concept works well, the prices are fair, portions….Or serve Wojapi over Chef Toni's recipe for Corn Mush, a baked cornmeal pudding. Nutrition Facts. Calories: 15kcal: Total Fat Saturated Fat Trans Fat: 0g 0g 0g: Cholesterol: 0mg: Sodium: 0mg: Total Carb Dietary Fiber Sugars: 4g 1g 3g: Protein: 0g: Recipe Notes. Recipe courtesy of Aramark Chef Toni Thomas. "Wojapi can be used as a sauce or jam.Tocabe, Denver: See 343 unbiased reviews of Tocabe, rated 4.5 of 5 on Tripadvisor and ranked #6 of 2,674 restaurants in Denver.

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Wojapi Cup Fry Bread. 1 photo. $5.50 Fry Bread. 159 reviews 20 photos. $2.95 Fry Bread Nuggets. 4 reviews 1 photo. $3.15 Plates Indian Taco. 147 reviews ...Cut in half lengthwise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp. Dotdash Meredith Food Studios. Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.Blue Corn Cupcakes: Preheat oven to 350 degrees F. Line cupcake pan with cupcake liners. Sift all dry ingredients (flour, blue corn meal, baking powder, salt) together in a large bowl. In a separate bowl, whip room temperature unsalted butter and sugar together until fluffy. Then add eggs, milk, and vanilla until combined.Details. Phone: (720) 485-6738 Address: 8181 E Arapahoe Rd Ste C, Greenwood Village, CO 80112 Website: http://www.tocabe.com More Info Email Email Business Extra ...15 Agu 2019 ... Ingredients. 1x 2x 3x · cup ketchup · cup dark brown sugar · cup blackstrap molasses · cup fruit preserves, marionberry, raspberry, cherry, apricot, ...A quarter cup of maple (syrup). Two ounces of seeded rose hips. And two cups of water. It's a pretty simple recipe. And all of these, both the rose hips and the cranberries have so much natural ...Wojapi Cup + Fry Bread $5.50 Northern Plains delicacy which consists of berries reduced to a jam Fry Bread $2.95 Fry Bread Nuggets $3.15 Drinks Ask About our Rotating Beer Lineup All Natural Soda* $2.95 gluten-free Fountain Soda $1.95 ...Ingredients. 6 cups fresh berries such as chokecherries or a mix of blueberries, raspberries, strawberries, elderberries, cranberries, or blackberries. 1 to 1 1/2 cups water. Honey or maple …Here's a fast guide on how to make Wojapi. Wojapi is a Northern Native American Treat. This was apart of our healthy eating promotion at The Native American ...Wojapi BBQ sauce is a unique twist on the traditional BBQ sauce. It’s a Native American recipe that is perfect for those who love to experiment with their food. The ingredients used to prepare this recipe are easily available in any grocery store. To make this sauce, you will need: 1 cup of fresh or frozen blueberries; 2 tablespoons of honey ….

Whether you go for a Wojapi Cup & Fry Bread, Chips and Melted Cheese, Bison Ribs, Melted Cheese or Vegetarian Tocabe American Indian Eatery's tasty cuisine will hit the spot. Notice: The prices listed on this page are provided for reference only.Wojapi Cup. USD 3.95. Wojapi Cup + Fry Bread. Northern Plains delicacy which consists of berries reduced to a jam. USD 5.50. Fry Bread. USD 2.95 ... and fry bread with wojapi. The service is always friendly and... courteous, with staff members going out of their way to assist people who aren't familiar with menu items. Eating there is a must ...Wojapi is a traditional sauce made by most North American Indigenous people, however the word "Wojapi" comes from the Lakota, Dakota, and Nakota meaning "berry …... wojapi (20), jam (6), jelly (9), juice (3) ... (18.9 L) per year for riverbank grape with an average of 4.3 cups (1.0 L), from 0.5 cup (0.1 L) to 150 cups (35.5.Wojapi Recipe Ingredients. 4 cups of Berries; ½ cup water (optional) 2 tbsp. of honey or maple syrup; Steps. Scoop your fresh or frozen berries into a sauce pan. Add ½ cup of water. Bring sauce up to a simmer. Stir occasionally over the 30 minutes. Taste add sweetener of honey or maple syrup to your liking. Serve or can it for later! How to ...Wojapi. Wojapi er en traditionel indiansk sauce lavet på blandede bær og er velegnet at servere til desserter eller retter fra det salte køkken, som trænger til et ekstra pift. Ingredienser. Tajin Seasoning. 3 dl bær (jordbær, blåbær, hindbær og tranebær) 1/2 dl vand. 1 spsk honning eller sukker. FremgangsmådeWhat can I say - amazing Native American food. The shredded bison. Cup. $3.75. Bowl. $6.95. Indian Taco at Tocabe, An American Indian Eatery "Tocabe was a friend's reccomendation who's currently residing in Colorado! Never would I have thought to attend an American Indian restaurant let alone try bison meat! But wow, the minute we….Feb 15, 2022 · Wojapi Recipe Ingredients. 4 cups of Berries; ½ cup water (optional) 2 tbsp. of honey or maple syrup; Steps. Scoop your fresh or frozen berries into a sauce pan. Add ½ cup of water. Bring sauce up to a simmer. Stir occasionally over the 30 minutes. Taste add sweetener of honey or maple syrup to your liking. Serve or can it for later! How to ... Cup $3.75 Bowl $6.95 Chips & Salsa. 2 reviews. $3.50 Kids Meal Small Indian taco with chips and a drink. For kids 12 and under ... Wojapi Cup. 7 reviews. $3.95 Wojapi Cup Fry Bread. Northern Plains delicacy which consists of berries reduced to a jam. 2 photos. $5.50Fry Bread with Wojapi. Wojapi: Wash fruit, combine with water in medium saucepan. Cook over low heat until broken down and thickened. Anise Sugar: Add 1 Tbsp. Anise Seed to small fry pan. Toast on stove-top until fragrant. Add 3/4 cup sugar and warm. Turn off heat and remove from stove. Set aside. Wojapi cup, Grilled Bannock. Cup. $3.75. Bowl. $6.95. Grilled Bannock at Tocabe "Delicious fast casual American Indian food. I've been many times and came with friends after stopping at Grange Hall for drinks. The Indian taco on freshly made bannock bread is amazing. I chose chicken as it is…., Tocabe, An American Indian Eatery, Greenwood Village: See 142 unbiased reviews of Tocabe, An American Indian Eatery, rated 4.5 of 5 on Tripadvisor and ranked #2 of 158 restaurants in Greenwood Village., 10 Nov 2021 ... We added 16 ounces, or one pound, of cranberry. A quarter cup of maple (syrup). Two ounces of seeded rose hips. And two cups of water. It's a ..., Sep 30, 2020 · The definition of wojapi is a Native American berry sauce. Traditional wojapi can be made with chokeberries, blueberries, huckleberries and/or blackberries that sometimes may be as thick as pudding or with a consistency of jam. A bit of sugar or honey may be added but the highlight of this sauce is the berries, not the sweetener. , 14 Jul 2021 ... Most water kefir recipes start with 1/4 cup of sugar to 4 cups water ... It goes by the name wojapi, biinettalappao, tenaaku, and probably other ..., Wojapi is a traditional sauce made by most North American Indigenous people, however the word "Wojapi" comes from the Lakota, Dakota, and Nakota meaning "berry …, Wojapi was originally made by combining cooked and pounded chokecherries with flour from roots. Chokeberries are a traditionally used berries, although other berries can be used, particularly blueberries. The sauce is often served with frybread, but it can also be served with a dessert such as pound cake. Download Video Ingredients:, Wojapi Cup. Wild Rice Pilaf w/Pinon nuts & berries. Colorado Gourmet Mushrooms “pulled pork” ..., Ingredients 1 cup dried cranberries 2 cups water 4 tablespoons sugar 2 tablespoons cornstarch (mixed with 3/4 cup water) Directions Wash hands with soap and water. In a large saucepan, …, Nov 6, 2020 - Blueberry Cake with Wojapi Sauce. Nov 6, 2020 - Blueberry Cake with Wojapi Sauce. Pinterest. Today. Watch. Shop. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures., A quarter cup of maple (syrup). Two ounces of seeded rose hips. And two cups of water. It's a pretty simple recipe. And all of these, both the rose hips and the cranberries have so much natural ..., 5.5M views, 20K likes, 6.2K loves, 1.7K comments, 16K shares, Facebook Watch Videos from Tasty: Wojapi is a Native American Berry Sauce, Many Native American foods were made from wild fruits that had been dried in the summer months, ready for use throughout the long South Dakota winters...., One cup is equal to 8 ounces, so 16 ounces is equal to 2 cups. Sixteen ounces, or 2 cups, is also equivalent to 1 pint., Wojapi is a thick berry dish, sometimes the consistency of pudding. Traditionally, it was not made with flour or sugar, but today it often is, rendering it only a marginally nutritious dish (even less so if the berries used are frozen “with sugar added”). If the berries you find are ripe and tasty, there is no need to add additional sweeteners. , 28 Agu 2019 ... From chislic to wojapi. From pheasant to pickle beer. These are our ... In this case, drink it freely from the specially marked plastic cups., For the blueberry wojapi 170g fresh blueberries 30g maple sugar (or maple syrup) Method. 1. Heat oven to 180C, 160C fan, gas 4. To make the blueberry wojapi, add the blueberries, maple sugar and 250ml water to a medium saucepan. Simmer over a medium heat until the berries begin to break down, then keep on the heat and mash with …, Four of us tried the Bison ribs, Indian taco with chicken, Medicine Wheel nachos with beef, Wojapi with Fry bread, and a cup of Green chili stew. I thought the ribs were a little bland, but the blueberry BBQ sauce was a unique addition which I enjoyed. The Indian taco was really good; actually, it was probably my favorite dish there., Cup $3.75 Bowl $6.95 Chips & Salsa. 1 review. $3.50 Kids Meal Small Indian taco with chips and a drink. For kids 12 and under ... Wojapi Cup. 6 reviews 1 photo. $3.95 Wojapi Cup Fry Bread. Northern Plains delicacy which consists of berries reduced to a …, Chislic is a meat dish originating from South Dakota. It consists of deep-fried cubes of mutton, lamb, beef, or venison that are sprinkled with garlic salt and served with toothpicks. The dish is typically accompanied by crackers on the side. The cubes of meat should be served rare to medium-rare. Most theories about the origin of chislic ..., CEHMNIYATKE / Cup/ chay – ghmnee – yahd – kay. CEHPI HA/Flesh/chay-gh-pee hah. CEHUPA / Jaw/ chay – huen – pah. CEHUPAOAGLE / Jawjoint/ chay – hue – pah – oh – ah – glay. CEKI YE/Beseech/chay-kee yea. CEKPA / Navel/ chay – kpah. CEKPAPI / Twins/ chay – kpah – pee. CEPE / Fat/ chay – pay. CEPELA TAKA/Cuckoo/chay-pay ..., Medicine Wheel Nachos: Red, blue, white and yellow corn chips topped with choice of black, chili or pinto beans, choice of melted or shredded cheese, meat, tomatoes, red onions and salsa., Nov 18, 2010 · Wojapi (Woe-sha-pay) 2 cups berries, fresh or frozen (blueberries, blackberries, strawberries, chokecherries, etc.) 1 1/2 cup water, save 1/4 cup for mixing with cornstarch; 1/4 – 1/2 cup sugar granular, to taste – Splenda works well also; 2 tbsp cornstarch; Directions: Put berries in a medium saucepan. ..., Stuffed Fry Bread. Cup. $3.75. Bowl. $6.95. Stuffed Fry Bread at Tocabe, An American Indian Eatery "Stopped by at 17:00 on a Thursday. No line when we walked in. It's counter-service and it took us a few minutes to make a decision., ... Wojapi Cup. 3.95. Wojapi Cup + Fry Bread. Northern Plains delicacy which consists of berries reduced to a jam. 5.50. Fry Bread. 2.95. Fry Bread Nuggets. 3.15 ..., 1/4 cup sugar; 3 teaspoons baking powder; 2 cups flour; 1 teaspoon salt; 1 cup water (or just enough to make a soft dough) Oil for frying; Mix all the dry ingredients together. Add water, mixing carefully. Divide the dough into four pieces and pat each into a round, flat shape. Add 1-2 inches of oil to a large skillet and heat to 350., Wojapi Cup. 6 reviews 1 photo. $3.95 Wojapi Cup Fry Bread. Northern Plains delicacy which consists of berries reduced to a jam. 2 photos. $5.50 Fry Bread. 163 reviews ..., Cup $3.75 Bowl $6.95 Chips & Salsa. 2 reviews. $3.50 Kids Meal Small Indian taco with chips and a drink. For kids 12 and under ... Wojapi Cup. 7 reviews. $3.95 Wojapi Cup Fry Bread. Northern Plains delicacy which consists of berries reduced to a jam. 2 photos. $5.50, Tocabe, Denver: See 343 unbiased reviews of Tocabe, rated 4.5 of 5 on Tripadvisor and ranked #6 of 2,674 restaurants in Denver., Check out the menu for Tocabe, An American Indian Eatery.The menu includes and main menu. Also see photos and tips from visitors., Wojapi is a Native American and Canadian First Nations berry sauce, made from a recipe that has been handed down generation to generation between families. Each individual tribe recipe was created based on the local indigenous berries available to that area. ... 4 cups chokecherries, blueberries, huckleberries, cherries, cranberries, and/or ..., , Cut in half lengthwise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp. Dotdash Meredith Food Studios. Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.